Au fil de l’eau restaurant
French and Mediterranean cuisine. Menus change with the seasons.
Open from Tuesday for lunch to Saturday evening. In a charming street near the canal, in the heart of town.
Types of cuisine
- Mediterranean cuisine
- Traditional French cooking
- Provençal cuisine
- offers dishes "homemade"
- Le Routard Hôtels et Restos de France
|Du 01 Jan au 31 Dec 2021||Mardi Mercredi Jeudi Vendredi Samedi|