La Taverne Royale restaurant
Refined cuisine, medieval setting, warm atmosphere. Traditional local cuisine. Foie gras specialties in original recipes, real fisherman's bouillabaisse (80€ /2pers)
Scallops and lobster specialties, grilled fish. Authentic bouillabaisse (fish soup: 80 € / 2pers.)
Refined cuisine in a medieval setting, warm atmosphere. Foie gras specialties.
Musical evenings in season. Special crepes evenings. Possibility of special birthday parties by reservation.
Types of cuisine
- Provençal cuisine
- Mediterranean cuisine
- Traditional French cooking
Adapted Tourism
- Hearing disability
- Mental disability
Spoken languages
- French
Area/capacity
- Maximum number of place settings : 80
- Number of terrace place settings : 100
- Number of rooms : 1
Comfort / services
- Restaurant
- Terrace
- Toilets
- Air conditioning
- Pets welcome
- Wi-fi
Means of payment
- Check
- Bank/credit card
- Cash
- American Express
- Titres restaurant (vouchers)
- Travellers Cheque
Opening
Périodes | Hours |
---|