Le Bistrot de la Marina restaurant

Description

On site, take away or home delivery, come taste the dishes cooked by Christian. The braised octopus leg in 7 hours, through the true soup of rock fish. catering service rates on request.

  • Fish end sea food
  • Mediterranean cuisine
  • Saladerie

Spoken languages

  • French

Area/capacity

  • Maximum number of place settings : 30
  • Number of rooms : 1

Comfort / services

  • Terrace
  • Toilets
  • Restaurant
  • Parking
  • Restaurant
  • Takeaway/cooked dishes
  • Caterer

Means of payment

  • Bank/credit card
  • Cash

Opening

All year round, daily.