Le Manoir de Port-Cros restaurant

Grilled fish, semi-gastronomic and local cuisine. Bastide of the 19th century, shaded terrace overlooking the bay of Port-Cros.

Description

Grilled fish, traditional Provencal cuisine. 19th century country house, shaded terrace overlooking the bay of Port Cros.

  • Fish end sea food
  • Mediterranean cuisine
  • French Regional Cuisine
  • Vegetarian cuisine
  • Provençal cuisine
  • Gluten-free dishes
  • offers dishes "homemade"

Spoken languages

  • English
  • French

Area/capacity

  • Maximum number of place settings : 80
  • Number of terrace place settings : 80

Comfort / services

  • Terrace
  • Baby chair
  • Toilets

Prices

A la carte: from 68 €
Child menu (4 years): 25 €.

Means of payment

  • Bank/credit card
  • Cash

Opening

Ouverture du 01 May 2020 au 30 September 2020
DaysHours
LundiNot provided
MardiNot provided
MercrediNot provided
JeudiNot provided
VendrediNot provided
SamediNot provided
DimancheNot provided