Lido Beach restaurant
A meal with your feet in the water? Come and discover the creative and refreshing cuisine of young chef Laurette Rebufa specializing in Mediterranean products
Discover the mediterranean lifestyle.
The hotel restaurant is on the beach. Rooms had been renovated and the restaurant created in may 2018. The young chef Laurette Rebufa is specialist in mediterranean produces and cooking.
Types of cuisine
- Fish
- Provençal cuisine
- Mediterranean cuisine
- offers dishes "homemade"
- Gluten-free dishes
- Organic cuisine
- Traditional French cooking
Classification/labels
- Le petit futé
Adapted Tourism
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
Spoken languages
- Italian
- English
- Spanish
- French
Salle(s)
- Catering : Bar
Area/capacity
- Maximum number of place settings : 150
- Number of terrace place settings : 120
Comfort / services
- Parking
- Private beach with facilities
- Wi-fi
- Restaurant
- Rental of beach equipment
- Rental of deckchairs
- Brunch
Means of payment
- Bank/credit card
- Cash
Opening
Périodes | Hours |
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