Fly Deck restaurant
Creative, home-cooked cuisine from the slate, using local produce.
Le Fly Deck is a restaurant where creative, home-cooked cuisine is created according to what's available. Chef Patrick Boronad brings out the best in island-grown produce. A varied menu of local and international dishes is served in a friendly atmosphere. The restaurant is open for lunch and dinner, except during the summer season. From late April to late September, a catering service, takeaway meals and picnic baskets are available at lunchtime. The restaurant's warm, cosy atmosphere is available only in the evening.
Types of cuisine
- Asian cuisine
- Fish
- Mediterranean cuisine
- Traditional French cooking
- Italian cuisine
- Spanish cuisine
- Provençal cuisine
- Gluten-free dishes
- offers dishes "homemade"
- Chefs : Patrick Boronad
Spoken languages
- English
- French
- Italian
Area/capacity
- Maximum number of place settings : 50
- Number of terrace place settings : 10
Comfort / services
- Terrace
- Toilets
- Air conditioning
- Meeting room
- Pets welcome
- Wi-fi
- Restaurant
- Picnic hampers
- Takeaway/cooked dishes
- Caterer
Prices
A la carte: from 21 €Menu of the day: from 24 €.
Means of payment
- Bank/credit card
- Cash
- Credit transfer
Opening
| Périodes | Hours |
|---|---|
| From 27 Apr to 30 Sep 2024 | Lundi Mardi Mercredi Jeudi Vendredi Samedi Dimanche |
| From 01 Oct to 31 Dec 2024 | Mercredi 12h00 to 14h00 and 19h30 to 23h00Jeudi 12h00 to 14h00 and 19h30 to 23h00Vendredi 12h00 to 14h00 and 19h30 to 23h00Samedi 12h00 to 14h00 and 19h30 to 23h00Dimanche 12h00 to 14h00 |