La Rascasse restaurant
Using local produce, the chef at La Rascasse gourmet restaurant showcases the gastronomic heritage of the Var region.
The "La Rascasse" restaurant, a Maître Restaurateur of France, offers a cuisine resolutely focused on the sea. Using local produce, the chef highlights the gastronomic heritage of the Var region. Located on the southern tip of the Presqu'île de Giens, La Rascasse opens its bay windows onto the Mediterranean and its islands. Benjamin and Damien Piffet are passionate about the history of this establishment, which was opened in 1951 by their grandfather, and are delighted to help guests discover their region.
Types of cuisine
- Mediterranean cuisine
- offers dishes "homemade"
- Gastronomic cuisine
Classification/labels
- Master restaurateurs
Spoken languages
- English
- Danish
- French
Salle(s)
- Facilities Video projector, Paper board, Microphone, Table, Air conditioning, High bar, Wifi in room, Screen, Chair
| Nom |
Capacité totale |
Capacité en classe |
Capacité en U |
Capacité en cocktail |
Capacité en banquet |
Capacité en carré |
Capacité en théâtre |
Lumière naturelle |
|---|---|---|---|---|---|---|---|---|
| Salle Giens | 50 | 90 | 70 | 110 | - | 40 | 90 | Non |
Area/capacity
- Maximum number of place settings : 50
- Number of terrace place settings : 30
- Number of meeting rooms : 2
Comfort / services
- Garden
- Park
- Car park
- Private parking
- Terrace
- Bar
- Shady grounds
- Open air swimming pool
- Swimming pool
- Restaurant
- Toilets
- Pets welcome
- Room hire
- Wi-fi
Means of payment
- Cash
- American Express
- Bank/credit card
Opening
| Périodes | Hours |
|---|---|
| From 01 Jan to 31 Dec 2024 | Lundi Mardi Mercredi Jeudi Vendredi Samedi Dimanche |